Big Apple Hard Ciders are small-batch ciders made with 100% New York State apples. Naturally gluten free. Every varietal of Big Apple Hard Cider gives back to a local charity in the borough or neighborhood that bears its name.
Big Apple Hard Cider Brooklyn Brew:
Gluten-free, and made with 100% New York State apples, Brooklyn is a smooth fruit forward medium-dry cider with just a touch of sweetness. Caramel in color with notes of citrus, apricot & peach, this refreshing cider finishes with hints of vanilla and cinnamon on the palate. Inspired by an artist, poet and true American hero we proudly call our friend, this brew brings out the spice of Puerto Rico with the bite of Bed-Stuy. Brooklyn is the perfect blend of sweet, tart, crisp, tangy, smooth, and refreshing. Available in limited release on draft in select bars within New York City’s five boroughs.
Big Apple Hard Cider Casked Series:
We’ve partnered with three Brooklyn distilleries to create 10 distinct limited edition ciders. Aged in local whiskey casks for 6+ months, these brews are infused with caramel and toasted oak with a hint of smoke. Specific vintages include finishes of cognac, maple syrup, rye and peat; just to name a few. Available in limited release beginning September 2016.
We are very proud to partner with the following Brooklyn distilleries: